January 21, 2010
Italy was just fantastic. It was such a great time, with good food.
Mark and I went to see the Piazza del Popolo, the Spanish Steps, The Pantheon, Trevi Fountain, The Roman Forum, The Coliseum, The Vatican, St. Peter’s Basilica, The Vatican Museum, The Sistine Chapel (which you can’t take pictures in), a Castle in Caserta, an old medieval church in Caserta, and Osita Antica.
I can’t wait to go back to Italy again, I loved it there.
January 11, 2010
January 9, 2010
Ingredient: 1 large sweet potato
1 Preheat oven to 250°F.
2 Wash the sweet potato
3 Cut down the middle lengthwise.
4 Then cut long lengthwise slices about 1/3 of an inch wide and place on a cookie sheet in a single layer.
5 Bake in oven at 250 F for about 3 hours.
6 This leaves them kind of chewy but you could also bake them a little longer to get them crunchy.
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